Roe - Round two

Roe - Round two

Postby Mauricio Foz » Thu Mar 04, 2010 5:21 pm

A couple of weeks ago, I tried anchovas roe (Engraulis ringens), and it does not work as I expected.
Now it is time for another try.
I got some roe from a fish called here as Corvina (Micropogonias furmeri).
Is there a better or a correct way to cook or freeze or "I do not know" to prepare it before feeding?


Mauricio Foz
Posts: 238
Joined: Fri Feb 13, 2009 8:52 am
Location: São Paulo, São Paulo, Brazil

Re: Roe - Round two

Postby aomont » Sun Mar 07, 2010 1:57 am

I´d like to try some roe too.
How do everyone use it ? Fresh and raw ?
Do you guys cook it ? Store it frozen ?

Of course I´m talking about the ones you give to the fishes :lol:

"Posso não saber de nada mas suspeito de muita coisa..."
Posts: 1933
Joined: Fri Feb 23, 2007 11:20 pm
Location: Rio de Janeiro, Brazil

Re: Roe - Round two

Postby rsman » Sun Mar 07, 2010 9:34 pm

fresh is best, thawed is ok

never cooked
Posts: 279
Joined: Sun Jul 15, 2007 8:49 pm
Location: La Mesa Ca, USA

Return to Nutrition

Who is online

Users browsing this forum: No registered users and 8 guests